Shyam Rani Kilam and S. S. Kaul Kilam
A Cookbook of All Popular Kashmiri Dishes
along with a Guide to Healthy Eating
The Authors S. S. Kaul Kilam and Shyam Rani
© All Rights
Reserved. No recipes should be reproduced in
any form or context
without the written permission
of the Authors
who are also the publishers
of this book of recipes.
To order a copy of the
book of 'Kashmiri Cookbook',
send an e-mail to firstname.lastname@example.org
The income from the
sale of this book is to be humbly donated to
the Sri Sathya Sai
Institute of Higher Learning (Deemed University), Puttaparthy
for the purpose of
scholarships to deserving post-graduate students.
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